Layered Ranchero Dip

2 medium ripe avocados 

1 package guacamole mix 

4 ounces green chilies, chopped 

1 cup shredded cheddar cheese

1/4 cup green onions, sliced

2 tomatoes, chopped 

small can ripe olives, sliced

tortilla chips

-Pit, peel and mash avocados. Combine with guacamole mix. Spread on large shallow serving platter. Sprinkle with chilies. Top with cheese, onions, tomatoes, and olives. Serve with tortilla chips. 

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