Maple Kale Salad
For a single serving:
1/2 cup kale, cut into ribbons
1/2 cup napa cabbage, cut into ribbons
1/2 apple, seeded and sliced into slivered moons
1 teaspoon sesame oil
1 teaspoon maple syrup (totally can get by without this bit of sugar. I just wanted it to taste like a bacon apple salad and the maple flavor tricks your mind into thinking it is. Here's a tiny trick...crush the walnuts and drizzle the maple syrup directly over them. Then add to salad. The texture and maple taste will trick your mind into thinking it's bacon, if you're really missing it)
Himalayan salt
Pepper
1/4 cup crushed walnuts
Toss the fruit and greens together. Drizzle the oil and maple syrup. Season with salt and pepper and add the crushed walnuts. For being simple, it sure is tasty!
